Restaurant Manager - East Mesa
Posted on: November 25, 2022
Join Oregano's as a Restaurant Manager, where we are committed
to your learning and growth! We are hiring at the East Mesa
Superstition and Power!
We offer a comprehensive benefits package for Restaurant Managers
Medical, Dental, and Vision Insurance (on the 1st of the month
following date of hire)
Accidental Death & Dismemberment Insurance
Short Term & Long Term Disability
401k + Match (after 1 year of service)
Paid Time Off and Personal Days
Incentive Program (based on restaurant financial performance)
"Cool Cats Cards" (to enjoy Oregano's food when you are not
Restaurant Manager Duties:
Completes all opening and/or closing procedures including daily
pre-shifts with staff.
Manages shift staffing to properly execute standards of
Maintains menu and bar knowledge.
Adheres to state and local food safety guidelines and codes.
Reduces staff turnover through consistent on-the-job coaching,
training, cross-training, and developing.
Administers Team Member reviews, corrective action, and coaching in
a timely manner.
Participates in interview and hiring processes, using Applicant
Conducts line checks, prep lists, par sheets, pull thaws; maintains
HACCP logs; ensures recipe compliance.
Writes detailed shift notes daily regarding events, operations,
sales trends, products, and staff.
Ensures Guest satisfaction by resolving all Guest concerns quickly
Ensures all dishes are consistently prepared and served according
to recipe and serving standards.
Documents and reports Guest and Team Member incidents and/or
accidents that take place during shift.
Acts as a role model in conduct, dress, and Guest interactions,
performing all duties and responsibilities according to the written
General Standards of Conduct and Guidelines and Responsibilities in
the Oregano's Team Member Handbook.
Restaurant Manager Requirements:
High-volume restaurant manager experience preferred.
Must successfully pass a background check (credit, driving, and
Must have a valid Driver's License (issued by working state) and
have use of a properly maintained, licensed, and street-legal
Must be computer literate; be informed regarding Windows and
Microsoft Office based management reporting, Aloha, Table
Management, OLO, and Compeat Radar.
Proficiency communicating (speaking, reading, and writing) in
Must be able to handle the pressures of simultaneously coordinating
a wide range of activities and recommend appropriate solutions to
Flexibility to work 55-hour workweek (comprised of varied shifts,
including weekends and holidays); time away from work is approved
and taken in accordance with established policies.
Valid state accredited food safety and handling certification and
alcohol serving certification.
Prolonged periods of standing and walking.
Must be able to lift, balance, and carry up to 50 pounds for
distances of up to 50 feet.
About Oregano's (https://oreganos.com/family/): Oregano's Pizza
Bistro is Arizona's award-winning Chicago neighborhood pizza joint.
We serve handcrafted thincrust, stuffed and pan pizzas, pastas,
huge salads, original adult specialty drinks, and our renowned
dessert, The Original Pizza Cookie---. Using fresh ingredients and
real Wisconsin Cheese (not that fake stuff!), Oregano's combines
authentic Chicago pizza and other eclectic and innovative dishes,
friendly service and a nostalgic, big band-laced ambiance to create
a one-of-a-kind dining experience. Founded in 1993, Oregano's
history starts where every good Italian restaurant begins - in the
family kitchen of our founder, Mark S. Russell. Using authentic
family recipes, Oregano's has grown to over 22 restaurants across
the Phoenix metro area, Tucson, Flagstaff, and Colorado. We are
thrilled about our menu and growth plans coming up! Be a part of
the story today as a Restaurant Manager! #restaurantmanager
Meet a real-life Oregano's leader. Want his autograph? He might
indulge you, if you try one of our LTOs!%49571177%
Keywords: Oregano's, Mesa , Restaurant Manager - East Mesa, Executive , Mesa, Arizona
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